In the legal cannabis industry, getting a processed cannabis product can be just as mysterious as buying meat at the grocery store—conveniently packaged and unrecognizable from its original form. And while I appreciate a shroud of mystery around how pigs become sausage, when it comes to cannabis products, I’d actually really like to know how that sausage was made.
This wave of curiosity came to crest with my new favorite cannabis product: a little capsule called RA’, named after the Egyptian sun god. I found myself wondering about the journey the plant material inside had taken: Where did its voyage begin? Did the person who grew it love their job? How did it go from trimmed plant all the way to handy capsule?
I traced my little cannabis pills back to their source and got to talk with some amazing humans on my journey. I found fascinating insights, industry scoops, and people who dedicate their lives to the plant we love.
While you might not want to think about how your sausage was made during breakfast, this is a backstory you’ll love to have in mind when enjoying cannabis products. It is a very human industry, my friends; let’s do our damndest to ensure that it stays that way.
Starting from seed
Our plant’s journey starts at Sweet Sisters outdoor farm in Mendocino, Northern California, which is part of the Emerald Triangle, an area globally celebrated for its cannabis. Referring to themselves as a “family unit,” they don’t at all claim to be breeders. “The beauty of being a legacy farmer … is that we have had seedstock in our own possession for years, that we know can work well in our own microclimate,” said the family unit.
They’ve been farming the same land since 1981, when the two farmers who started the family unit met at a nursery buying cannabis growing supplies. Since then, they’ve had plenty of time to learn their favorite cultivars, some that go back to the ‘80s—back when they used to have true indicas and sativas, before all the hybridization. They know the growth cycles of various strains, as well as important details like which seeds will be resistant to mold and powdery mildew, and which ones will grow into buds that they enjoy and prefer.
The planting process starts in mid-March by cracking the seeds, which will sex in 6-8 weeks. Then they enjoy watching all of the individual characteristics come out of each plant within the cultivar: “It’s an honor and a pleasure to watch her grow,” said the family unit.
Sometime in September or October, it’s harvest time. After cutting the plants, it’s time to cure; watching the humidity and heat, it’s done in about two weeks, depending on each individual plant. They leave it on the branch so it finishes its final cure and holds better until it can get to the trimmer’s bench. Then they do some paperwork and it’s out of their hands.